Spicy Chicken Vegetable and Noodle Rolls

I found this great recipe posted by Hira’s Cookshack! I love spicy foods so I’d thought I would share for those who love spicy food too!

If you decide to try the recipe, let me know how it turns out! =)

Hira's Cookshack

Method:

For filling:

Take a deep cooking saucepan and add 2 tbsp of cooking oil and 1/2 cup of chopped coriander leaves and cabbage.

Add 2 tbsp of soy sauce.

Mix them well in a medium heat flame.

Then, boil 225g of noodles.

Add them into the saucepan.

Add salt as required.

Add 1 tsp of black pepper powder.

Then, add 2 egg yolks.

Keep on mixing the yolks until they are perfectly cooked.

Once cooked, combine them with the noodles.

Add 1/2 cup of shredded boiled chicken.

Add 1/2 tsp of cumin powder and red chili flakes.

Mix the spices well for 10 minutes and then turn off the flame and keep it aside.

For roll wrappers:

Take an empty bowl and add 2 cups of flour, 1 egg, pinch of salt, and add water, mix the ingredients well to form a paste.

Take a frying pan and add…

View original post 153 more words

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